State-run Ice Cream

If there is one institution that serves as a microcosm for all that is Cuba, it is none other than the Coppelia, or state-run ice cream parlors. If reading the words “state-run” and “ice cream” back-to-back in the same sentence seems odd, well that’s because it is. Of all things for a government to be involved in, I would’ve suspected ice cream production to be one of the last, but then I would’ve speculated very, very wrongly.

One of Fidel Castro’s pet projects apparently revolved around the idea of “ice cream for the people,” thus giving birth to the Cuban government’s equivalent of a Baskin Robbins (albeit initially with 26 flavors, presumably a reference to an important revolutionary event that occurred on July 26th). At any rate, the heavily subsided frozen dairy products fall in line with other forms of incredibly cheap entertainment – such as baseball games, the theater, and an overwhelming promotion of the arts. Keeping the costs of such diversions affordable and thus available to everyone, is likely both a key equalizing benefit of living in a socialist system, and a strategy for the long-term preservation of power. In short, it is an indelible part of what makes Cuba, Cuba.

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What is ice cream indeed?

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Coppelia in action

Government intervention is obvious from the moment you set foot in one of these institutions. For starters, the price of ice cream is astronomically cheap, beyond reasonable human comprehension (I do think some owls could pick this up though). The first time I ordered two scoops, and when I asked for my bill the surly waitress simply grunted “dos pesos.” Assuming there was no way she could be talking in moneda as that would amount to 8¢, I assumed she meant two CUC, the equivalent of $2 (it never got any less confusing that the two currencies in Cuba were often referred to simply as ‘pesos). A dollar per scoop seemed a bit much, but made much more sense than four cents per scoop. So I handed her the exact amount, rather than a larger bill which would have resulted in a 35-minute wait for my change (did I mention this was a state-run place?), and promptly left. It was not until days later at another coppelia that I realized the prices were indeed that cheap, and I had given a personal all-time record 2,400% tip!

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The recipients of a record-breaking, but very confusing tip

Other indicators typical of state-run places were also readily apparent – for example, I noticed an odd phenomenon where everyone else always had piles upon piles of ice cream at their tables, making my two scoops look rather meager in comparison. A standard order seemed to be more within the five (ensalada) to seven (gran piedra) scoop range, with most customers insisting on two orders each – up to 14 scoops of ice cream per person! Looking at the menu, I realized the largest single order possible was a seven scoop wonder, and assumed the fact that everyone was doubling down was due to some top-down imposed limit to which I was unaware. Regardless, the obscene amounts of personal ice cream consumption fit in nicely with the live-in-the-moment approach to personal consumption on the island, to “get as much as you can, while you can.”

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Only one lady doubling down in this party – the rest do not represent Cuba well

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Remember that its not in CUC, so seven scoops for less than 30 cents!

At the same time, the first coppelia I wandered into was a massive structure, with space for about fifty tables. Of course, only maybe four or five occupied at the time, making the room look eerily empty. The low patronage was not reflected in employee hiring practices, as I counted at least seven people in the back via the see-through glass doors, in addition to four officially uniformed wait staff. That meant each table could have had its own personnel waitress, along with two kitchen members attentive to their order. Given that there was nothing that complex on offer, with the majority of orders consisting of scooping ice cream into a bowl and perhaps delicately adding a wafer, the amount of personnel seemed just so slightly excessive (and likely was given that at least two or three employers stood there the entire time during my visit, literally not doing anything). Except it really wasn’t, because despite the proliferation of waitresses, I still have to work to get anyone’s attention. It took over twenty minutes after sitting down until someone took my order, while two of the waitresses spent that entire time chatting to another lady who can entered the coppelia to sell pastries to accompany your ice cream.

In contrast, hard at work at this coppelia

In addition, the choice of flavors had long been whittled down from 26, evidence of local shortages. No coppelia that I visited offered more than four, with many having only two on hand after selling out the rest. And while the first coppelia I patronized in Cienfuegos was rather empty, the lines around the block on a Saturday evening at the one Santa Clara revealed that perhaps they do fill up at times, and thus engender the continued persistence of Cuba’s line culture. Furthermore, despite this insatiable demand for ice cream, just about every (not-so) convenience store I went into had a large, and utterly empty Nestle ice cream freezer, which looked like it had not been operational for some time.

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The status of (private) ice cream in Cuba

In short, the coppelias symbolize everything that is great and irksome (from my engrained capitalist perspective) of Cuba. The coppelias themselves promote the local dairy industry and provide (excessive) employment, while the cheap price allows (over) indulgence by the masses. Conversely, the coppelias are not insulated from aspects of Cuban life that largely derive from a state-controlled economy such as long lines, limited selection, inefficient service, and externally imposed purchasing limits. At the end of the day, however, if you can acquire 14 scoops of ice cream for less than 56¢, perhaps that is a win for all involved!

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Even this guy is semi-impressed!

Appearances and realities

A guest post by one Christine Ribeiro

When you first arrive in Cuba, with your grand illusions of what communism is, you are confronted with a different reality. Walking around Havana, life seems, well, pretty normal. Granted, it is not US standard of living, but most countries in the world are not, and after a year of traveling through South and Central America, it fit right in with the rest of them. And things kept coming up that just didn’t fit with my image of communism.

Cuba – currently suffering from an invasion of both minions and the Pope!

For example, the main drag of old town Havana, lined with souvenir shops. There is a wide variety of cheesy magnets and keychains to choose from. Che’s face is on just about everything you can imagine, from t-shirts to flags to purses. People are hustling you to come in and look or luring you into cafes with fresh mojitos. You look around and think, this is communism? Hustling to sell plastic crap made in China on every corner? Did you know you can even find coca-cola and m&ms on the island? I thought I came here to see what life was like without all that.

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Lucky couple scored a flat screen tv

What about the Fabrica de Arte Cubano (FAC), a state-owned art center/bar/club. Imagine what a state-owned club would look like, and it was the complete opposite. This place puts every bar in DC to shame. Lines to get in, this huge former electric plant has been transformed into a labyrinth of art galleries, music venues and bars, all under one roof. Each room has its own music and vibe, and while distinct they all just ooze coolness. Open Thursday-Saturday, there are events happening in different rooms at different hours throughout the night. The night we were there, Cubans and foreigners alike sip their mojitos while watching a fashion show of the latest in gothic fashion show by a local designer. Is this the Cuba you were expecting?

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The smartly renovated FAC building

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your typical Saturday night Havana gothic fashion show

Being there over Christmas, everyone was out with their new presents, namely the kids. While sitting on the Malecon, the iconic Havana road along the water, a young Cuban couple with a three year old girl came to try out the girl’s new present. Dressed to the nines, this little girl got in her mini electric car and drove up and down. I thought Cuba didn’t have access to new cars, how does this three year old get one? Was it at the mall that we stumbled upon, full of people shopping at stores like Adidas? Again, not the Cuba I imagined.

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A Havana mall at Christmas time

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But as you spend time, observe, ask questions, and get out of Havana, you begin to see just how life really is different here, shaped by their system and their past.

Take the breakfast spread that we had at our house in Vinales (fruit, eggs, cheese, ham, bread, honey, butter, two kinds of guava jelly, fresh fruit juice, tea and coffee) was quite a spread by any standards. Looking at this, one would think there was no lack of foodstuffs, however, upon learning more, we understood that was not the case. It had taken hours of searching and waiting in line over multiple days for our host to acquire this assortment of goodies. In fact, the next day we tried to eat at a local egg sandwich place for breakfast and they were completely out of eggs already at 9am. That is all they made and they were out. It was not until the next day that we saw everyone in town walking around holding 5 dozen eggs each (probably the maximum they were allowed to buy) that we realized it wasn’t just this shop, but the whole town had been out of eggs. The meals that magically appeared in the morning were not as simple as they first seemed.

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Or take the hoarder we stayed with in Santiago de Cuba. This older woman lived alone in a very large house right in the historic center of town. The room we stayed in was very clean and nice. Like all the others we had stayed in, it was complete with AC, fans, hot water, soap, towels, etc. For some reason, outside the room, every free space was filled with very old pieces of plywood and the sort. It was as if this hoarder could not get enough wood. While strange at first, we later learned about the ‘special period’, following the fall of the Soviet Union, when Cuba had to go through some extremely lean years. There was no fuel to cook with and barely any food to survive. People took to burning their wooden furniture to cook on. Looking at it this way, it is no surprise that this woman, who supported her family through these times, prefers to keep old rotting wood around.

It is not until a few days in that you realize, while there may be more shops and commerce than you imagined, there is absolutely no advertising. All billboards are political in nature, flouting the glory of the revolution. There are no TV or radio ads, something we have to pay extra for in the US. At the baseball game, there are no sponsors, no ads flashing on the big screen, no distractions from the game. This aspect was actually quite refreshing.

So, if you want to see the remaining vestiges of communism, you need to work a little harder. Get out of Havana and the beach resort area. Head as far to the east as you can, off the tourist circuit. Talk to as many people as you can, they are open and love to share their experiences. Keep your eyes open and enjoy!

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Y’all come back now, ya hear?

 

 

 

14 Things I Learned About Cuba

1. Reforms are making a major impact (more so than changes in US relations)

Reforms have made a marked impact on the life of daily Cubanos, with presumable shifts in the island’s socialist core. The legitimization of 170+ private businesses in 2011 means that hair dressers, driving instructors, bathroom attendants, and even magicians are now present in higher rates than before. A restaurant owner in Havana, who pursed his dream to open up one of the first private restaurants in the city in the mid-1990s, explained how at the beginning the government viewed him suspiciously, like he was doing something wrong, and sent a steady stream of inspectors to fine him for the slightest of violations. In contrast nearly twenty years later, the environment has vastly improved to the point where the government now views his occupation positively, even allowing access to small amounts of credit for such entrepreneurs for the first time last year. As he said, “some people just want to work a job, while others are entrepreneurs – now those that fall into the latter category are able to pursue their path.” This official experiment with capitalism has been a major driver of change on the island, and may even outstrip what an end to the US embargo would mean.

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The ability to sell (or exchange) your home – a recent option for Cubans

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This guy can’t have more than four years of (official) experience . . . I usually don’t settle for barbers with less than nine (made an exception).

2. Private enterprise is more efficient, but that doesn’t mean it’s always the answer (although I am now also more of an ardent capitalist). In addition, while capitalism is slowly taking root, its not quite there . .

The efficiency of private enterprise over state-run entities is difficult to argue against, and I found myself more ardently in favor of capitalism (within reason) after the visit. A short narrative explains my stance. Going to the Viazul (state-run tourist bus) station a day before to get tickets to a town three hours away, I was greeted by a long line (very typical) extending well outside the building. Taking my place at the end, I was resigned to wasting over an hour here, only for the ticket vendor to likely inform me the bus was sold out. At about the same time, a private taxi owner (likely allowed as part of reforms in the past few years) came by soliciting passengers for his vehicle, offering rides to the same destination. Charging $15 rather than the $12 for the state-run bus, the extra funds would result in getting picked up from my house, getting dropped off at my house in the next town, and a faster ride with just three other passengers (and even more space, given that the double backseat rows of the car fit five). In addition, he was present and immediately available, with a line of other private taxi owners outside, to meet the excess demand in a manner that the state could not. Thus I could either wait in line for an hour or longer and take a less convenient ride, or spend slightly more for a higher level of service and not have to wait at all. The choice was clear, and the contrast behind the efficiency of the private enterprise and the failings of the state could not have been any clearer.

Not to say “our” system is infinitely better. The pursuit of endless profits at all costs drives innovation and progress, but has downsides in creating an elite corporate class that wields an inordinate level of influence (sounds like I could be Bernie’s campaign manager). In contrast, despite the experimentation with capitalism in Cuba, it clearly hasn’t taken full root. At a baseball game, the crowd around me began discussing in earnest the situation of a Cuban player who left to go play (in Venezuela?), drawing a much healthier salary. Rather than appreciate or understand such a move, the crowd reaction was more one of universal derision, making fun of him for becoming, for lack of a better term, a ‘fancy pants.’ Later that night at a small restaurant frequented by tourists, all the tables were full, although two (including yours truly) were in the process of paying the bill. When another couple came in to get seated, the restaurant employee explained there was no space. Seemingly content with the level of business for the evening, she simply turned the potential clients away, rather than ask them to wait for a few minutes. Aghast at potential loss of profits, the other table of tourists from a capitalist country that were paying the bill, told the newcomers to wait and they’ll give them their table in a few minutes. Seeing other clients approaching the packed restaurant I tried to do the same, asking for the bill so I could get out of her way and not impede additional profit making that evening. Of little concern to her, I got the bill over twenty minutes later after asking two more times, during which many a potential new customers were forced to look elsewhere. Capitalism clearly exists in forms, just the lesson on maximize profits at all costs perhaps hasn’t taken root.

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A mall in Havana at X-mas – the future of Cuba?

3. Rules are supreme, but people find ways around them

Cuba can extremely be bureaucratic at times, with rules heavily enforced down to seemingly minor levels. I realized this early on, when a whistle happy guard nearly blew out my eardrum merely for looking at the José Martí monument while it was ‘closed.’ At other times, it seems odd when you go into a ice cream shop there is a limit on the number of items you can purchase. A maximum of four scoops – how decidedly un-American!

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I got in trouble just for looking at this?

Fear of being caught outside the bounds of the rules is high – this was played out when a set of casa owners demanded I register with them instantly upon arrival, lest a random inspector happened to drop in during the time I went to the bathroom. At the same time, other casa owners never me registered at all, indicating that the perils of being caught may at times be outweighed by the benefits of off-the-books transactions.

At any rate, decades of arcane regulation have engendered resilient island. To illustrate – after waiting over thirty minutes in line for churros at a weekly Saturday night festival (did I mention things move slowly?), my quest was nearly derailed when the vendor stated that everyone who wished to purchase churros must have a child with them (I had only been waiting in line for 30 minutes instead of nine months by the time he made the announcement, so I couldn’t have done much about it anyways). Apparently despite the many adults present, the sale of churros was only for children. There was a big loophole, however, in that each child was allowed to purchase up to five sets of churros, thus allowing them to share with any adults that may have been funding diabetes-inducing nighttime snack.

Essentially defeated by a system I didn’t understand, I was saved at the last minute by the intervention of a young girl, who instantly grabbed my money and explained I was in line with her. Before I could even realize what was happening, the unimpressed vendor relented, and allowed us to buy the maximum between us. Bureaucratic rules up against the creative resilience of a twelve-year old with nearly a decade’s worth of experience navigating the system. The latter won out, as I suspect it does the majority of the time.

4. Poverty and class differences exist

When you think about Cuba, you think of an idyllic socialist paradise where all are equal and no one looks down on anyone else, no? While the contrast between the haves and have-nots may not be as dramatic as in many of its neighbors, poverty and class differences are surprisingly ingrained in society, despite decades of policies to eliminate both. In fact, they may even be getting worse.

A simple 10-minute walk between rundown, old dwellings of downtown Cienfuegos, and the recently renovated mansions and private clubs of its coastal Punta Gorda neighborhood reveals unexpected stark differences. Or perhaps the presence of beggars on the streets of Havana will stand out. The sheer desperation of an elderly campensino so eager for financial renumeration in Vinales that he tracked me down on his horse three times during an obvious twenty minute hike to me show the way (for a dollar), also came as a bit of a shock.

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Upper class goats slumming it at a public housing complex

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The private club where they (the goats) usually hang

Such differences have become further entrenched through the use of dual currencies – the Cuban Convertible Pesos (CUC) and the Cuban Pesos (or moneda nacional). CUCs are traded evenly with the dollar and primarily utilized by tourists, thus flowing into the pockets of those working in the tourist industry. Moneda nacional on the other hand (which is traded at a rate of 24 to one CUC), is the ‘local’ currency used to buy heavily subsidized items. Middle class residents who are able to rent out their rooms to travelers gain access to a steady stream of CUCs, further distancing themselves from those who deal solely in moneda.

A former doctor in Holguin exemplified this dynamic – she left the medical profession and her 50 CUC equivalent salary each month, to run a bed & breakfast where she can earn 25 CUC per evening, equaling her previous salary is just two nights. An internal sort of brain drain when the earnings of a B&B host vastly outstrip that of a respected doctor, who at the same time is now able to distance herself from her former state-paid colleagues. The result is a new class of enriched, tourism-dependent entrepreneurs, who enjoy steady access to cold hard beautiful CUC cash.

5. Old cars are nice, but also a reminder that environmental regulations make a big difference

The iconic American cars dating back from 1950s cruising down Havana’s Malecon contribute to the nostalgic vision of Cuba as a place stunted in time, reminiscent of an earlier, simpler era. The cars themselves seem to define Cuba in a nutshell – a visible reminder of the US embargo, while the fact that they still run is a testament to local ingenuity.

While the cars do make for a beautiful backdrop, most of the restored ones have been done so solely for the purposes of generating a tourist buck (CUC) or two. In fact, one cab driver mentioned how the older cars were in the process of becoming more expensive than importing newer ones from non-US manufacturers, given the insatiable tourist demand for a trip down memory lane.

Nonetheless, the less publicized side of this anachronism is the high rates of diesel fumes inhaled. Walking down a street in Havana, described as a ‘diesel sauna’ by a fellow traveler, is a pleasant experience, until one of those cars rolls by emitting who knows how many CO2 emissions in the form of plumes of black smoke, right in your face. I developed a sore throat just two days in, despite the constant 90-degree weather, to which I directly attributed to the higher than normal amounts of pollution consumption. It’s time like these that make me appreciate the emission regulations aimed at protecting my delicate, delicate lungs – despite many a previous complaints any time car inspection time rolled around.

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A please scene, but detrimental to your long-term health

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But really, who can resist these iconic photos (and I’m not even a car guy)

6. Life can be extremely cheap

Prices can be extremely, extremely, super extremely cheap, especially when paying in moneda. Covered seats at a baseball game run for 4 cents, while cheap seats in the sun are half that. Ice cream at state-run institutions costs you seven scoops for 20 cents (a limit of two orders). Ubiquitous personal pizzas are as little as 20 cents. A 4-hour ride on local ‘camion’ transport came to a dollar. When items are this subsidized, perhaps $25 a month isn’t so bad after all (entertainment – the theater, baseball games, ice cream, etc. – in particular is very cheap, perhaps a means to keep the masses occupied).

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Paid double for this view!

7. The lack of supplies is real (albeit exaggerated)

One aspect of life often assumed about living in a communist economy, is the dearth of supplies considered to be basic elsewhere. This was apparent right from the start, when checking in for the flight at the airport, you could easily spot who was Cuban and who was not based on their luggage. All sorts of modern appliances, from air conditions to flat screen TVs, from tires to diapers, were brought onboard.

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That tire will find a good home

The emphasis on bringing such goods underlines how common shortages can be – not just of appliances but also food items. For example, a casa owner in Vinales went to a neighboring town, the capital of the region, on a daylong search for a simple bathroom mirror, only to return empty-handed. A renowned restaurant was out of milk, beef, and pasta the night I dined there, rendering 80% of its menu obsolete – and no one else batted an eye. Another lady explained that she assumes her Argentine boyfriend, who regularly visits the island, could never live in Cuba because how could he “go from a place that has everything, to here?”

The issue is compound by the ‘space ratio’ in stores – that is unnecessarily large structures filled with a small amount of goods. If the mid-size store downsized instead to that of a local tienda, its shelves would be appropriately filled with enough goods to fill its space. But when you have unnecessarily large stores with vast aisles and little to put in them, the visual effect is magnified (perhaps a consequence of cheap state-regulated commercial space rent?).

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A semi-stocked pharmacy

Adaptation to this aspect has engendered a mentality of ‘buy as much of everything that you can, when you can.’ During ‘egg day’ in one small town, everyone walked away from with at least five dozen – not a single person bought just two or three for that evening’s meal. The state attempts to counter this mentality with general person limits on how much of a certain item can be bought at a time, but as seen above, people know how to get around the rules.

The shortages mean that creative resilience of the population to obtain goods manifests itself in the most unexpected of ways – when calling down to the reception of a hotel in Havana for a completely unrelated issue, the polite, young receptionist closed the conversation with “are you selling anything? The Mexicans that stay here sell things, and we will buy them!” Emphasis on the lack of specificity must be noted here, as literally “anything” would be up for discussion. I was half-tempted to turn my entire duffel bag into a quick economic experiment to gauge the demand for goods such as tattered socks, used razor blades, and dried out pens, but spared everyone the indignity of rustling through my dirty underwear in the hopes of finding a new dinosaur shirt.

However, it doesn’t seem as bad as it could be – you can find toilet paper at least. The prior insistence by many to bring my own soap also proved to be unnecessary (mainly because I rarely showered, personal choice).

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What’s available today (sugar, salt, rum, beer, and rice – the essentials)

 

8. An entire ‘line culture’ exists

Another interesting facet of life in a communist system often portrayed in the media, is presence of long lines for everything. Cuba is no exception to this, and lines of people waiting to conduct simple tasks such as buying bread, changing money, or even buying ice cream are commonplace. So common in fact, that it has resulted in the development of an entire culture of line waiting.

Generally guards limit the number of people actually allowed inside the institutions, meaning that a crowd of people manifests on the streets outside. While it may appear chaotic, it is anything but. Everyone is aware their place in line, as any newcomers must ask “el ultimo?” (i.e. the last?) and get behind that person. Often, however, people don’t physically wait in that spot, but maintain a general reference to their place in the order, while line neighbors will save the spots of those who smartly multitask by leaving to do something else as the line slowly progresses. Despite the fact that people are standing everywhere, order is highly respected, and you will not be cut. While this courteous line culture is nice, on the other hand it indicates just how used to waiting in line people are, and how much of one’s daily errands are consumed by such a process. Rarely did I come across someone who was surprised that, when he went to his local tienda to buy milk, he would have to wait what I consider an excessive amount to complete the transaction.

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No one cutting in this line for Internet

9. Advertising comes in the form of revolutionary propaganda

Flipping through newspapers or watching TV, I was struck by the limited advertising. The 3.5 minute commercial breaks I take for granted were refreshingly absent. Revolutionary marketing, however, is big business. Photos and quotes from Fidel, Che, Raul, and even the occasional Huge Chavez are everywhere, such as Fidel’s anti-capitalist tirade inside one of Havana’s more X-mas decorated malls. A different sort of take on advertising, but I suppose the end goal is similar – having you buy into a system rather than buy a product.

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10. People are educated & highly aware of the world outside their island home

I encountered a highly educated populace, albeit it the embedded effects of the revolutionary advertising are impossible to wash away completely (for example, monuments to the five ‘antiterrorist’ Cuban spies exchanged in 2014 for USAID contractor Alan Gross, as part of normalizing relations with the United States, were everywhere, and everyone could name all five members). Nonetheless, most Cubans cited the power the US Congress holds over the restoration of full relations, an awareness of local politics in another country that I couldn’t assume could be true on the reverse. As one casa owner put it, “everyone here knows about politics – and if you don’t, you’re a pile of yams.” I couldn’t have agreed more, and serves as an indication of the high human capital potential often discussed when it comes to the future of Cuba.

11. Despite the lack of universal technology (i.e. the Internet), things work – just a bit differently

Cuba works, just differently at times. Internet has been gaining traction recently, as the government has established public Wi-Fi spots at the main parks in most cities. You buy a pre-paid Internet card, log-in with your device, and are good to surf the surprisingly decent connections. Private connections remain a rarity due to high costs (though this is changing), as do cyber cafes, but you can always know where a Wi-Fi spot is by the huddled masses of (largely) young folk holding phones, tablets, and laptops (another recent development, given that ownership of such items was banned until 2008).

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Internet is truly a communal affair in Cuba!

The lack of technology is apparent in other areas, as many businesses rely on old school models. Reservations for buses, taxis, and even flights came down solely to having a name on the right piece of paper. After my flight out (on the state-run airline) was randomly canceled a week prior unbeknownst to me, and I had to wait a day for the next one, the manager simply wrote my name down and told me to come back tomorrow. I protested, assuming there had to be some electronic input to this process, or that some sort of confirmation receipt should be issued to me, especially as this particular manager wouldn’t be there the next morning. As he shooed me away, I was certain the next day would be a repeat situation and I would half to make a new life in the Havana airport a la The Terminal– style. But the paper made its way to the right people, and the next morning I checked in without a hitch on a different flight than the ticket I presented. Perhaps that’s how things used to work before the Internet took over – I don’t really remember, and soon no one else outside of Cuba will either.

12. The simplest of things we take for granted are not always easy

Even just trying to accomplish basic tasks can be frustrating. I went into a store that looked like it was decently stocked to buy orange juice (an attempted ailment against the pollution induced-sore throats mentioned above), and was pleasantly surprised to see that they had an imported brand from Spain (thus avoiding the angry and bitter Cuban citrus – also just finding orange juice in itself was a bit of an accomplishment, based on previous lengthy and unsuccessful searches). I grabbed one and went to the counter, where a lady with an open cash register was separating the moneda from the CUC in the drawer. A guy is standing next to her, typing numbers into a small machine while yelling other numbers out to seemingly no one in particular. This goes on for at least five minutes, as she never looks up. Finally she tells me I have to go to the other side of the store, something that apparently couldn’t have been said before. I go to the other side where the previous number yelling guy is now ringing up people. I wait in line for a few minutes, then he quizzically looks at me and remarks “oh, you brought your stuff over here?” Confused by that statement, I look back to the other side of the store, and the counting lady who rejected me, is now ringing up customers! No matter, I decide I really don’t want to ever do this again, so I quickly grab a second juice to not avoiding having to return (picking up that Cuban mentality quickly). While coming back to the line, I noticed another lady has locked the store entrance, even though its only 4:45 and they advertise a closing time of 5pm. Some customers try to push the door open, but she holds them back and explains that they need to close early to clean up some water. I look over to where she is pointing and see a huge puddle of expanding dirty water – apparently one of their meat freezers broke and was rapidly flooding the entire store. The whole process was emblematic of how the simplest things sometimes are not so – all I wanted to do was buy orange juice, and now nearly thirty minutes later I was in danger of having raw-meat water seep into my shoes. Times like these I appreciate the uneventful, albeit impersonal, routine 7-11 interactions that ensure I can acquire a product without losing half a day (or a sock).

13. There is a strong sense of community

One of the ‘soft’ effects of communism many sympathizers argue is the heightened sense of community, especially with the supposed universal state-imposed equality. In Cuba, this can be apparent through the lack of major crime, especially compared to some of its neighbors in the Caribbean and Latin America (one of the most violent and murderous areas of the world). But I witnessed this at other, more minor yet just as revealing, levels. Taxis asking for directions in neighborhoods they were unfamiliar never failed to get an adequate response – often the first person stopped would be just as unaware, but they would in turn start tracking down others on the street until a firm answer emerged. No one walked away before the taxi request was fulfilled – rather there was a sense that despite not knowing one another and just meeting, we were all in this together.

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Impromtu community street dance party

 

14. And finally – all the idiosyncrasies are what make Cuba unique, and hopefully merit even further future exploration!

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Until next time . . .

So You Want to Visit Cuba Before it “Changes?” – Well, You’re Too Late!

Cuba has been on a lot of minds lately, in large part due to the advancing winds of change emanating from its traditionally hostile northern neighbor. Speculation about the potential impact of normalized relations with the hitherto isolated island has spurred a surge in tourist visits, as many attempt to get on the ground prior to the lifting of the five and one-half decade old US economic embargo, and avoid a presumed future with sun-stained and wrinkled Floridians on every block, the Big Mac as Cuba’s national dish, and Starbucks coffee coming out of all public faucets (a mindset that yours truly has been as guilty as anyone of harboring). This ‘normalization’ effect has been so significant that during a recent visit at the turn of 2015, tourist industry operators countlessly explained that this was the largest number of visitors they had ever experienced, straining the already limited service capacity. As hordes of vacationeers grasp at a presumed last chance to visit a pristine land immune to the pernicious evils of American capitalist greed and Hollywood culture, it might be a good time to inform all involved (especially those planning urgent trips in the near future), that the biggest lesson gleaned from my visit is that they are already too late.

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El Rapido – an authentic Cuban fastfood chain!

More than six years prior to President Obama’s historic announcement in December 2014 outlining the restoration of relations with Cuba, longtime Cuban leader Fidel Castro ceded authority to his younger brother Raul, citing health concerns. This leadership shuffle at the top of island’s power hierarchy heralded a new era in Cuban history. Reforms initiated by Raul – such as allowing the ownership of electronic devices, reducing restrictions on international travel, and legalizing up 178 different types of private enterprise – have imbued the island with a slight capitalist bent, and upended the idyllic tranquility romanticized by travelers wishing to experience of one of the last remaining vestiges of communism (but not actually ever live through it). The effects of these changes are present throughout the island – major cities have a decent selection of private restaurants, tourists and locals alike cram into public parks to enjoy Wi-Fi access that connects them to the outside world, and middle-class residents open up their homes for tourists to stay in (casas particulares).

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A nicely renovated casa particular (bed & breakfast basically)

That’s not to say that communist-inspired economic policies and signs of government intervention in all aspects of society are non-existent – far from it. Cuba is the place to go if you want to purchase heavily subsidized ice-cream (four cents per scoop), spend hours each day waiting in lines for anything and everything, exchange ubiquitous advertising for billboards championing the revolution, and inhale the passing burst of unregulated fumes from beautifully restored 1957 Chevy Bel Air. The impact is felt by all who live within the system – tobacco farmers noted how they have to sell 90% of their crop to the government, a casa particular owner explained how she gave up her $50 a month government salary as a doctor to make nearly as much each night renting out a room to tourists, while a young professional in Havana pined over traveling to Haiti (downtrodden Haiti of all places!) to purchase the latest goods.

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Still running (strong-ish) after nearly 60 years – who says American cars aren’t built to last?

In this sense, elements of Cuba as a living museum for outsiders to marvel at are still readily apparent, but they have been altered significantly in recent years. Economic controls have been loosened and capitalism is beginning to take shape – now (approved) private enterprises jostle with government-run entities, rather than being illegal and/or frowned upon. Nonetheless, it is easy to forget that despite the changes and the Obama administration’s recent overtures, the Communist Party of Cuba remains the ultimate arbiter of power on the island. The pattern of change established has been steady thus far, as the system transforms from one of the last havens of communism on this planet, to one that is just a little bit more measured in outlook. From this perspective, rather than viewing the eventual lifting of the US trade embargo as a culmination point in this process of change, it is just another step (albeit a highly significant one that likely goes beyond mere symbolism) in a longer-term process.

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The blockade – longest genocide in history . . . (?)

Many Cubans feel the same – one (perhaps jaded) tour guide operator remarked on the improving relations and eventual dissolution of the embargo, that “there will be a few more tours and businessmen, but nothing will really change.” Implicit in his comment was the lack of impact on the daily lives of ordinary Cubans. A casa owner in the east of the country was more sanguine, noting that proximity to the US would ensure reduced prices for goods currently imported from further flung locations, but stopped short of predicting that his future battery purchases would be at Costco, and twelve dozen at a time. The common underlying sentiment being that while enhanced US relations will be a boon for the island as a whole, those pulling the levers within Cuba will ultimately determine just how far and at what rate the effects will play out, especially for the masses.

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Broke down cars and bread lines – I don’t think this scene is going anywhere!

In this sense, the coming storm will likely be more a steady trickle of small adaptations that build upon one another, rather than an avalanche of instant Americanism, avoiding the overnight mini-Miami transformation feared by many current and prospective visitors. That in and of itself is probably the most encouraging news for travelers who desperately want to visit the island before it “changes,” but may not be able to in the near future. At the same time, Cuba undoubtedly has already changed, rendering harried plans to see communism in one of its purer forms less relevant. But given that the trajectory will be filled with numerous other fascinating twists and turns, there is still plenty of occasion to visit.

The Cuba of ten years ago resembles the Cuba of today less with each passing minute, but the same will be true of ten years from now as well. So fear not – you may be already too late in one sense, but that’s okay because it’s going to take a while!

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This Cuba is here to stay . . . ?